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Darione

PRIMITIVO PUGLIA IGP

Un Primitivo schietto ed originale che ha in sé tutto il frutto di questo vitigno.

Production area

Countryside around Cerignola

Grape variety

100% Primitivo

Yield per hectare

100 q

Harvest time

Last week of August – first week of Septem- ber

Soil type

Clayey-limestone

Training system

Vinification

In the cellar, the grapes are destemmed and conveyed to stainless-steel fermentation vessels, where they are kept at a temperature of 10-12°C for 24-36 hours. Then they are inoculated with cultured yeasts and fermented at a constant temperature of 26-27°C. After fermentation, the grapes are pressed and the resulting wine is transferred back into stainless-steel tanks, where it is aged for approxi- mately 3 months, before filtering and bottling, where it remains for around 2 more months before its release.

Refinement

Organoleptic characteristics

Intense ruby red with purple reflections. At the nose is fresh fruit and hints of cherry and black cherry jam. In the mouth is soft and wide with a good balancebetween acidity and sweetness. Full body and persisten in the end.

Gastronomic combination

Red meats and mature cheeses.

Alc. content

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Acknowledgments


MUDUS VINI- 2020 - 2019 - 86 punti

GILBERT & GAILLARD - 2020 - 2019 - gold - 90 punti

BERLINER WEIN TROPHY - 2020 - 2019 - category IV

GAMBERO ROSSO - 2021 - 2019 - 2 bicchieri

GAMBERO ROSSO - BEREBENE 2021 - 2019 - premio qualità - prezzo

WINES CRITIC - 2020 - 2019 - 87 punti

VERONELLI - 2021 - 2019 - 87 punti

BIBENDA - 2021 - 2019 - 3 grappoli

VITAE - 2021 - 2019 - due viti

MERUM - 2021 - 2019 - un cuore - vino buono

JANCIS ROBINSON - 2019 - 15.5 pts

LUCA MARONI - 2022 - 2020 - 95 punti

GILBERT & GAILLARD - 2021 - 2020 - 92 punti

GAMBERO ROSSO - 2022 - 2020 - 1 bicchiere

BIBENDA 2022 - 2020 - 3 grappoli

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Cantine Paradiso – Via Manfredonia, 39 – 71042 Cerignola (Fg) Italia – Tel.: +39 0885.42.87.20 – Fax: +39 0885.42.85.93 – Mail: info@cantineparadiso.it

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